Biochemical Physiological And Molecular Aspects Of Human Nutrition E Book

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Biochemical Physiological And Molecular Aspects Of Human Nutrition E Book

Biochemical Physiological And Molecular Aspects Of Human Nutrition E Book
Author: Martha H. Stipanuk
Publisher: Elsevier Health Sciences
ISBN: 0323402135
Size: 65.53 MB
Format: PDF, ePub
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Biochemical, Physiological, and Molecular Aspects of Human Nutrition - E-Book
Biochemical, Physiological, and Molecular Aspects of Human Nutrition - E-Book
Language: en
Pages:
Authors: Martha H. Stipanuk, Marie A. Caudill
Categories: Medical
Type: BOOK - Published: 2018-04-06 - Publisher: Elsevier Health Sciences
Biochemical, Physiological, and Molecular Aspects of Human Nutrition - E-Book
Biochemical, Physiological and Molecular Aspects of Human Nutrition
Language: en
Pages:
Authors: Martha H. Stipanuk, Marie A. Caudill
Categories: Medical
Type: BOOK - Published: 2012-03-30 - Publisher: W B Saunders Company
Covering advanced nutrition with a comprehensive, easy-to-understand approach, Biochemical, Physiological, and Molecular Aspects of Human Nutrition, 3rd Edition focuses on the biology of human nutrition at the molecular, cellular, tissue, and whole-body levels. It addresses nutrients by classification, and describes macronutrient function from digestion to metabolism. This edition includes the new "MyPlate" dietary guide and recommendations from the "Dietary Guidelines for Americans 2010," plus coverage of the historical evolution of nutrition and information on a wide range of vitamins, minerals, and other food components. In Biochemical, Physiological, and Molecular Aspects of Human Nutrition, lead authors Martha H. Stipanuk and Marie A. Caudill are joined by a team of nutrition experts in providing clear, concise, coverage of advanced nutrition.55 expert contributors provide the latest information on all areas of the nutrition sciences. "Nutrition Insight" boxes discuss hot topics and take a closer look at basic science and everyday nutrition. "Clinical Correlation"""boxes show the connection between nutrition-related problems and their effects on normal metabolism. "Food Sources"boxes summarize and simplify data from the USDA National Nutrient Database on the amount and types of foods needed to reach the recommended daily allowances for vitamins and minerals. "DRIs Across the Life Cycle" boxes highlight the
Pflanzenökologie
Language: de
Pages: 846
Authors: Ernst-Detlef Schulze, Erwin Beck, Klaus Müller-Hohenstein
Categories: Medical
Type: BOOK - Published: 2002 - Publisher: Springer
Das Lehrbuch behandelt die PflanzenAkologie in folgenden Teilgebieten: Molekulare A-kophysiologie (Stressphysiologie) AutAkologie (WArme-, Wasser-, Kohlenstoff- und NAhrelementhaushalt der Gesamtpflanze) A-kosystemkunde (A-kosystemtheorie und die Pflanze als Teil von A-kosystemen) SynAkologie (Populationsbiologie der Pflanzen und VegetationsAkologie) Globale Aspekte der PflanzenAkologie (StoffkreislAufe, internationale Abkommen und sozioAkonomische Wechselwirkungen) Die A-kophysiologie untersucht Pflanzen am natA1/4rlichen Standort, bei denen mehr oder weniger starker Stress auf den Organismus einwirkt. In der molekularen A-kophysiologie wird der Einfluss von abiotischem und biotischem Stress zell- und molekularbiologisch bis hin zu den Genen verfolgt. SchAden und Anpassungen werden in der molekularen Dimension betrachtet. Hier beginnt das VerstAndnis fA1/4r die Vielfalt, mit der Pflanzen auf die Lebensbedingungen auf der Erde reagieren. In der AutAkologie kommen auf der Ebene der Einzelpflanze Struktur und Architektur als MAglichkeiten der Anpassung hinzu, auf der Ebene der A-kosysteme gewinnt auch die biologische und abiotische Umgebung zusAtzlichen Einfluss. Dies leitet A1/4ber zur Populationsbiologie und VegetationsAkologie, die die rAumliche Verteilung von Arten, die zeitliche Dynamik der AktivitAt und die biologischen Interaktionen berA1/4cksichtigen. Damit erreicht die PflanzenAkologie die Ebene der globalen StoffkreislAufe, die vor allem in Hinblick auf die anthropogenen Eingriffe in die Natur und die sich abzeichnende Bewirtschaftung des Kohlenstoffkreislaufs dargestellt werden. Das Buch behandelt nicht nur natA1/4rliche Vegetationen,
Biochemie kompakt für Dummies
Language: de
Pages: 254
Authors: John T. Moore, Richard H. Langley
Categories: Science
Type: BOOK - Published: 2015-10-09 - Publisher: John Wiley & Sons
Der schnelle Überblick für Schüler, Studenten und jeden, den es sonst noch interessiert Stehen Sie auf Kriegsfuß mit der Biochemie? Diese ganzen Formeln und Reaktionen sind überhaupt nicht Ihr Ding, aber die nächste Prüfung steht vor der Tür? Kein Problem! Biochemie kompakt für Dummies erklärt Ihnen das Wichtigste, was Sie über Biochemie wissen müssen. Sie warden so einfach wie möglich und so komplex wie nötig in die Welt der Kohlenhydrate, Lipide, Proteine, Nukleinsäuren, Vitamine, Hormone und Co. eingeführt. So leicht und kompakt kann Biochemie sein.
Nutritional Biochemistry
Language: en
Pages: 1006
Authors: Tom Brody
Categories: Medical
Type: BOOK - Published: 1999 - Publisher: Academic Press
This "real-world" approach allows students to come away with a realistically informed view of the basis for much of our understanding of nutritional biochemistry.
Advanced Human Nutrition
Language: en
Pages: 391
Authors: Denis Medeiros, Robert Wildman
Categories: Health & Fitness
Type: BOOK - Published: 2011-03-10 - Publisher: Jones & Bartlett Publishers
Rev. ed. of: Advanced human nutrition / Robert E.C. Wildman, Denis M. Medeiros. 2000.
Zwischenspiele der Filmgeschichte
Language: de
Pages: 487
Authors: Michael Eckardt
Categories: Film criticism
Type: BOOK - Published: 2008 - Publisher:
Books about Zwischenspiele der Filmgeschichte
Biochemical, Physiological, & Molecular Aspects of Human Nutrition
Language: en
Pages: 1212
Authors: Martha H. Stipanuk
Categories: Medical
Type: BOOK - Published: 2006 - Publisher: Saunders
Presents advanced nutrition in a comprehensive format ideal for graduate students in nutritional programs, organic chemistry, physiology, biochemistry and molecular biology. Focuses on the biology of human nutrition at the molecular, cellular, tissue and whole-body levels.
The Biochemistry of Human Nutrition
Language: en
Pages: 263
Authors: Sareen Annora Stepnick Gropper
Categories: Medical
Type: BOOK - Published: 2000 - Publisher: Brooks/Cole Publishing Company
This thorough reference presents definitions and descriptions of all of the nutrition-related biochemical terms and concepts necessary to understand nutrition science. Each topic is written to help you gradually become familiar with the terminology or to help reacquaint you with the terminology.
Advanced Human Nutrition
Language: en
Pages: 456
Authors: Denis M. Medeiros, Emeritus Professor and Chair Department of Health Science - California State University Long Beach Robert H Friis, Dean of the Graduate School & Vice Provost for Faculty Affairs University of Missouri Kansas City Denis M Medeiros, Ph.D., R.D., Robert E. C. Wildman
Categories: Health & Fitness
Type: BOOK - Published: 2013-12-01 - Publisher: Jones & Bartlett Publishers
Written for the upper-level undergrad or graduate level majors course, Advanced Human Nutrition, Third Edition provides an in-depth overview of the human body and details why nutrients are important from a biochemical, physiological, and molecular perspective. Through its writing style and numerous figures and illustrations, the Third Edition clearly outlines metabolism and the molecular functions of nutrients. A variety of pedagogical elements within the text, such as Here s Where You Have Been and Here s Where You Are Going, help clarify key points from the chapter and provide real-world examples that bring the content to life. New and Key Features of the Third Edition: Includes new chapters on Fiber and Nutraceuricals and Functional Foods Before You Go On sections asks students to reflect upon what they ve just read, urging them to go back and re-read portions of the text if they do not readily grasp the material. Special Feature boxes on focused topics add depth to the chapter and, in some cases, allow the student to view the application of basic science. The end-of-chapter summary reiterates key points from the chapter and helps students prepare for future exams."